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Day Pack

$175.00

Make anyone feel special year-round by gifting our Day Pack. The perfect mixture of our top steaks is intricately chosen to provide a meaty experience that anyone would appreciate. Six 1 lb ground beef bricks and four 8 oz baseball sirloin steaks are placed in a classic OtterBox Soft Backpack Cooler for a unique design that can be taken to your next barbeque or event.

Box Includes:

6- 1lb Ground Beef Bricks
4- 8oz Baseball Cut Sirloins
1- OtterBox Backpack Cooler

Red and black angus genetics

  • Grass fed, grain finished
  • Never subjected to antibiotics, steroids, or added hormones
  • Hand cut by our Master Butcher
  • Wet-Aged for 28 days
  • Individually wrapped
  • Flash-frozen
  • Raised and grazed in the USA

Product ships frozen and will arrive frozen or cool to the touch. For more information click here.

*Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.

Preparation

Preference description Internal temp
Rare Red center, very cool 120 - 130°F
Medium Rare Red, warm center 130 - 135°F
Medium Pink throughout 135 - 145°F
Medium Well Pink center 145 - 155°F
Well Done No pink

Not recommended, considered animal cruelty

Nutrition

Make anyone feel special year-round by gifting our Day Pack. The perfect mixture of our top steaks is intricately chosen to provide a meaty experience that anyone would appreciate. Six 1 lb ground beef bricks and four 8 oz baseball sirloin steaks are placed in a classic OtterBox Soft Backpack Cooler for a unique design that can be taken to your next barbeque or event.

Box Includes:

6- 1lb Ground Beef Bricks
4- 8oz Baseball Cut Sirloins
1- OtterBox Backpack Cooler

Red and black angus genetics

  • Grass fed, grain finished
  • Never subjected to antibiotics, steroids, or added hormones
  • Hand cut by our Master Butcher
  • Wet-Aged for 28 days
  • Individually wrapped
  • Flash-frozen
  • Raised and grazed in the USA

Product ships frozen and will arrive frozen or cool to the touch. For more information click here.

*Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.

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