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USDA Choice Tomahawk Steaks

$89.00

Quality and greatness can be met with our signature Tomahawk Ribeyes. Masterfully cut by our head butcher, each steak is responsibly raised through grass-fed farming, grain finishes, and no added hormones or steroids. Make unforgettable presentations with the long bone intact and just as memorable beefy taste with each bite. Keep your friends and family coming back for more each time when you make the E3 Ranch Tomahawk Steak your next go-to staple at every barbecue. 

 

  • Red and black angus genetics
  • Grass fed, grain finished
  • Never subjected to antibiotics, steroids, or added hormones
  • Hand cut by our Master Butcher
  • Wet-Aged for 28 days
  • Individually wrapped
  • Flash-frozen
  • Raised and grazed in the USA
Product ships frozen and will arrive frozen or cool to the touch. For more information click here.

    Preparation

    Preference description Internal temp
    Rare Red center, very cool 120 - 130°F
    Medium Rare Red, warm center 130 - 135°F
    Medium Pink throughout 135 - 145°F
    Medium Well Pink center 145 - 155°F
    Well Done No pink

    Not recommended, considered animal cruelty

    Nutrition

    Ingredients: Beef

    These products are processed in our plants in Nebraska, USA after undergoing a strict series of quality checks and under the supervision of the United States Department of Agriculture.

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